Day 5

Chocolate! Need I say more? Enjoy this simple recipe - not an original, but with slight variations.

Chocolate Pie
2 C. Milk Chocolate Chips, melted
1 Pkg (8 oz) Cream Cheese, room temperature
1 tsp. Vanilla
1 C. Heavy Whipping Cream, whipped
1-2 TBSP Mini Chocolate Chips

Beat Big Chocolate Chips, Cream Cheese & Vanilla until Fluffy. Fold Whipped Cream into mixture. Spoon into pie crust. Top with mini- chocolate chips. Refrigerate for 2 hrs.

Pie Crust
7 Graham Crackers, crushed (not to dust)
1/4 C. Margerine, melted
1/2 C. Sugar

Mix together & pack into pie crust.

*** To make for St. Paddy's Day, add 1-2 TBSP Irish Cream Liquor per taste to Pie Recipe.